Burger of the Week

You Drive Me Caprese – 8 oz all beef patty, fresh mozzarella, tomato, basil, balsamic glaze, brioche bun, served with fries
$13

Fresh Pork Rinds

smoky chili rub, hot sauce
$7

Bavarian Pretzel

grain mustard, beer cheese
$5

Buffalo Cauliflower Bites

house buffalo sauce, bleu cheese crumbles
$8

Seared Ahi Tuna*

spring mix, seaweed, sriracha aioli, balsamic glaze, wasabi
$12

Goat Cheese Peppadew

stuffed golden peppadew peppers, toasted panko, balsamic glaze
$5

House Soup

blonde ale, cheddar & bacon
$4/6

Soup du Jour

smoked brisket, carrot, and swiss cheese soup
$4/6

Brussel Kale Chicken

toasted almond, dehydrated cranberry, parmesan, dijon shallot vinaigrette
$12

Brix Cobb Salad

spring mix, ham, tomato, hard-boiled egg, cheese, carrot, cilantro lime ranch
$10

Buffalo Chicken Pesto

fire roasted poblano, monterey jack, onion, pesto, mozzarella, bacon, arugula, chili oil
$10

Steak Fajita

grilled onions, peppers, cheddar, provolone, jalapeno, tomato, cilantro lime crema
$12

The Big Dill

garlic white sauce, white cheddar, dill pickles, homestyle ranch, arugula
$9

Reuben

sauerkraut, thousand island sauce, swiss
$10

Big Red Hen

fried chicken breast, buffalo sauce, bleu cheese crumbles, lettuce, tomato, onion, sweet pickle
$10

Adult Grilled Cheese

provolone, cheddar, swiss, smoked gouda
$8

Sea and Garden

battered and fried cod, fries, malted coleslaw
$13

Butcher’s Cut*

12 oz ribeye, garlic herb butter, creamy garlic red mashed potatoes, southern green beans
$21

Root Beer Float

vanilla ice cream
$5

IPA Carrot Cake

pleasure chest ipa, orange cream cheese icing
$5

Cookies & Crean Semifreddo

“ice cream” like dessert with mint, oreo, and chocolate chips
$5